Apricot

Pale gold, with a delicate aroma of apricot skin. Sweetish, but not cloying, and with a natural apricot flavour. Enjoyable, and quite drinkable

A wonderful fruity taste, and an absolute delight on a warm summers day. Apples and Apricot somehow make a marvellous combination, but not too fruity like some of the so-called ciders that become sickly after a couple of pints. Although its called Apricot cider, it still tastes like you're drinking proper cider as it should be. At 4% it can be drunk at any time of day and with any meal, an absolute delight.

fruity