picture of Reverend Nat's Hard Cider Winter Abbey Spice (Providence) submitted by cidersays
picture of Reverend Nat's Hard Cider Winter Abbey Spice (Providence) submitted by cidersays

Winter Abbey Spice (Providence)

Reverend Nat's Hard Cider, Oregon, United States
ABV: 7.4%
Flavored with spiced. Semi-sweet, and rich fruit aroma.


Average Taste Ratings
My Taste Ratings


Reviews

reviewer RosalindThacker
RosalindThacker (134) said:
My first Reverend Nat’s. Smelled like an apple pie on the pour-spicy. You can really smell and taste the nutmeg. Not as sweet as I normally prefer. Pleasantly surprised!
Reviewed on 01 Mar 2019

1 like
reviewer herharmony23
herharmony23 (2309) said:
Like this one a lot. It's got a lovely clove-ginger hint to it, but with a nice sour punch.
Reviewed on 26 Nov 2016
reviewer lizsavage
lizsavage (1877) said:
Nice spiced cider. Not too sweet.
Reviewed on 26 Nov 2016
reviewer cidersays
cidersays (5068) said:
This is a New England Style cider fermented with cane sugar, raisins, cinnamon, nutmeg, and oak (aged 6 months). Lovely rich flavor with lots of caramel and brown sugar. I pick up the raisins more in the scent. The spices remain mild to moderate. The oak is barely discernible. However, I wasn't a big fan of the sourness...at first I thought it was a spice, as it presented a bit odd and wasn't extreme, but it was present nonetheless, and something I'm not a fan of. Not too expensive for a craft cider either at $13 for 750ml. Winter seasonal.
Reviewed on 31 Dec 2015

Other ciders from Reverend Nat's Hard Cider