Blush

Unsure what’s in this one but it tastes just like crushed Pink Lady Apples with the skins left on - and I should know, I grew up on the orchard that helped pioneer these stunning apples in Western Australia (my great grandfather called the Pink Lady precursor the JEF - James, Edwin & Frank after his sons). Great carbonation as a draught on tap. This is by far my favourite cider. They don’t come much better than this.

Firstly I apologise for all the reviews arriving at once, but I,ve recently toured the West country of the UK, including Hampshire, Dorset, Somerset, Devon and Cornwall and sampled these ciders along the way.%0d%0aBeautiful Cider From Aspalls of Suffolk. Incredibly strong aroma of Blackberries, but the combination of this with the wonderful Suffolk apples makes an incredibly drinkable cider. Im not usually a fan of apple/fruit combinations, but this is the exception, and at 5.7% it packs quite a wallop